Amount of Leucine in Nuts, chestnuts, european, roasted

Nut and Seed Products

In 100 g (Grams) of Nuts, chestnuts, european, roasted there is 0.188 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Nuts, chestnuts, european, roasted.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Nuts, chestnuts, european, roasted

Nuts, chestnuts, european, roasted is a type of Nut and Seed Products. The most significant nutrients in Nuts, chestnuts, european, roasted are listed below.

Water 40.48 g 40.48%
Energy (calorie) 245 kcal
Energy (joule) 1025 kJ
Protein 3.17 g 3.17%
Total lipid (fat) 2.2 g 2.2%
Ash 1.2 g 1.2%
Carbohydrate, by difference 52.96 g 52.96%
Fiber, total dietary 5.1 g 5.1%
Sugars, total 10.6 g 10.6%
Calcium, Ca 29 mg 0.03%
Iron, Fe 0.91 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 107 mg 0.11%
Potassium, K 592 mg 0.59%
Sodium, Na 2 mg
Zinc, Zn 0.57 mg
Copper, Cu 0.507 mg
Manganese, Mn 1.18 mg
Selenium, Se 1.2 µg
Vitamin C, total ascorbic acid 26 mg 0.03%

Nutrients in Nuts, chestnuts, european, roasted